Menu — Piripi

Our Menu

All Gluten Free Tapas and Dessert and a 99% Gluten Free Lunch & Dinner

Food Gallery

Tapas/Salad Dinner Lunch Happy Hour Wine Beer & Cocktails Dessert Kids

TAPAS

ASSORTED BAKED OLIVES Gf, Vg,V, Nut-Free…………6

Assortment of Olives Baked with Rosemary, Thyme, Garlic & Capers

PAN CON TOMACO Gf, Vg, V, Nut-Free………………….6

Grated tomato with EVOO, basil & Oregano Served with toasted gluten free bread

PAPAS BRAVAS Gf, V, VgO, Nut Free…………………………8

Piripi Fries topped with spicy tomato & roasted red pepper sauce, house aioli and chives

HUMMUS Gf, Vg, V, Nut- Free………………………………..10

Roasted eggplant & garbanzo hummus topped with house chimichurri and served with corn tortilla chips & assorted crudités

DEEP FRIED CAMEMBERT Gf, V, Nut-Free……………18

Camembert Cheese lightly breaded in gluten free panko, deep fried and topped with cranberry compote & toasted sunflower seeds. Served with gluten free crackers

SPINACH & ARTICHOKE DIP GF, V, Nut-Free…….…14

Baked spinach & artichoke dip served with corn tortilla chips & assorted crudités

CHICKPEA FALAFEL Gf, Vg, V, Nut-Free………………..12

Served on a bed of greens with sesame tahini sauce, harissa & pickled onions

TABLA IBERICA Gf, Nut-Free………………………………25

Iberic cured meats & European cheeses with sun-dried tomato spread, cherry tomatoes, fig spread, olives, cherry tomatoes and served with toasted gluten free bread and gluten free crackers

BACON WRAPPED DATES Gf…………………………..10

Dates stuffed with almonds and goat cheese, wrapped in bacon and deep fried and drizzled in balsamic reduction

SOUP DU JOUR Gf…………….8

*SEARED SCALLOPS Gf, Nut-Free……………..Market Price

Seared scallops served on top of a cauliflower puree with truffle oil and roasted pimiento sauce

CLAMS & MUSSELS A LA CHAMPAGNE Gf, Nut-Free……………18

Clams and mussels sautéed in garlic butter with shallots, champagne, saffron and parsley. Served with toasted gluten free bread

GAMBAS AL AJILLO Gf, Nut-Free………………..19

Wild caught Patagonia red shrimp sautéed in EVOO with garlic, red hot chili peppers and pink peppercorns; Served with toasted gluten free bread

CALAMARI A LA PLANCHA Gf, Nut-Free…………..18

Calamari sautéed in EVOO served with house aioli, lemon, blistered cherry tomatoes, roasted red peppers & chimichurri

PULPO PIRIPI Gf, Nut-Free………………Market

Spanish Octopus drizzled in EVOO, dusted with smoked paprika & Maldon sea salt. Garnished with red harissa & Meyer lemon spread

CHORIZO & CREAM CHEESE STUFFED JALAPEÑOS Gf, Nut-Free…………………..12

Chorizo & cream cheese stuffed jalapeños wrapped in bacon and deep fried, served atop mixed greens with pimiento sauce & balsamic reduction drizzle

LAMB & BEEF MEATBALLS Gf, Nut-Free……………….14

Mixed lamb and beef meatballs in pinot noir tomato sauced with fresh parsley and parmesan cheese; Served with toasted gluten free bread

SALADS

PIRIPI SALAD Gf, VgO, V…………………14

Arugula, poached pears, candied pecans, cherry tomatoes, goat cheese and balsamic dressing

THE WEDGE Gf, V-option, Nut-Free……………14

Iceberg lettuce, bacon, cherry tomatoes, red onion, blue cheese crumbles and blue cheese dressing

WALDORF SALAD Gf, V…………..14

Romaine lettuce, apples, celery. raisins, walnuts and house Waldorf dressing

Proteins Adds: 5 oz Grilled No Antibiotics Ever Chicken $7 Grilled Vegetables $6 Grilled Patagonia Red Shrimp $9 Falafel $8

MEDITERRANEAN SALAD Gf, VgO, V, Nut-Free……………..14

Mixed greens, red onion, cucumber, cherry tomatoes, carrots, pickled beets, olives, feta cheese, EVOO-Lemon vinaigrette

Proteins Adds: 5 oz Grilled No Antibiotics Ever Chicken $7 Grilled Vegetables $6 Grilled Patagonia Red Shrimp $9 Falafel $8

Dinner

Sub Salad for Gluten Free & Vegan Gnocchi or House Fettuccine *contains gluten* +8

CHICKEN PICCATA Gf, Nut-Free..... 24

No Antibiotics Ever Pan Fried Chicken Breast | White Wine| Capers | Lemon | Side Salad

Sub Salad for Gluten Free & Vegan Gnocchi or House Fettuccine *contains gluten* +8

House Fettuccine| Garlic Toast

CHICKEN PARMESAN GFO, Nut-Free........28

No Antibiotics Ever Fried Chicken Breast, Baked With Mozzarella & Parmesan | Marinara Sauce

House Fettuccine| Garlic Toast

GFO- Sub Fettuccine with Gluten Free Potato Gnocchi

*BLUE CHEESE CRUSTED FILET MIGNON Gf, Nut-Free........ 44

8+ oz Filet Wrapped In Crispy Iberic Ham|Fingerling Potatoes | Farm Fresh Carrots | Broccolini | Cabernet Demi-Glace

*CHURRASCO STYLE NY STRIP Gf, Nut-Free..........42

10+ oz Dry Aged Certified Angus NY Strip | Chimichurri |Fingerling Potatoes | Farm Fresh Carrots | Broccolini

CHILI PIE Gf, Vg, V, Nut-Free.............22

Vegan Chili | Vegan Mashed Potato | Vegan Parmesan Crust | Toasted Bread

SALMON AL HORNO Gf, Nut-Free..........38

Pickled Salad | House Tartar |Piripi Fries

ALMOND CRUSTED FISH & CHIPS Gf.......26

7 oz Atlantic Cod Filet Breaded in Gluten Free Panko & Almonds

Pickled Salad | House Tartar |Piripi Fries

VEGAN CURRY Gf, Vg, V, Nut-Free..........24

COCONUT CURRIED SHRIMP Gf, Nut-Free........30

VEGAN & GLUTEN FREE POTATO GNOCCHI AL PESTO Gf, Vg, V, Nut-free......26

PASTA

VEGAN & GLUTEN FREE POTATO GNOCCHI Gf, Nut-Free......18

PIRIPI’S HOMEMADE FETTUCCINE Nut-Free, Contains Gluten...18

SAUCES

ALFREDO Gf, V, Nut-Free

VEGAN MARINARA Gf, V, Vg, Nut-Free

BASIL CREAM Gf, V, Nut-Free

ROSA Gf, V, Nut-Free

VEGAN MARINARA Gf, V, Vg, Nut-Free

VEGAN BASIL-PARM Gf, V, Vg, Nut-Free

PROTEINS

5 oz Grilled No Antibiotics Ever Chicken Breast.... 7

Grilled Vegetables.......6

Grilled Wild Caught Patagonia Shrimp........9

We Reserve the Right to add 20% Gratuity to parties of 8 or more. Bills Split more than 3 ways will incur 2% fee.

With the exception of our Fettuccine, All of our menu items are Gluten Free.

Our Bread is Gluten Free & Vegan *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

We Reserve the Right to add 20% Gratuity to parties of 8 or more. Bills Split more than 3 ways will incur 2% fee.

SANDWICHES

Choice of Side Salad or Piripi Fries Sub Side to Specialty Salad +3

MEATBALL SANDWICH Gf......17

Lamb & Beef Meatballs | Marinara Sauce | Mozzarella | Parmesan

Choice of Side Salad or Piripi Fries Sub Side to Specialty Salad +3

IBERICO GRILLED HAM & CHEESE SANDWICH Gf, V-Option......17

Manchego & Mozzarella Cheese | Iberic Ham |

Choice of Side Salad or Piripi Fries Sub Side to Specialty Salad +3

Choice of Side Salad or Piripi Fries Sub Side to Specialty Salad....+3

MOZZARELLA & SHRIMP MELT Gf.....18.5

Choice of Side Salad or Piripi Fries Sub Side to Specialty Salad....+3

MAINS

With Side Piripi or Waldorf Salad +$3 With Gluten Free Gnocchi or House Fettuccine *contains gluten* +$8

CHICKEN PICATTA Gf.....20

No Antibiotics Ever Pan Fried Chicken Breast | White Wine| Capers | Lemon | Side Salad

With Side Piripi or Waldorf Salad +$3 With Gluten Free Gnocchi or House Fettuccine *contains gluten* +$8

Choice of Side Salad or Piripi Fries Sub Side to Specialty Salad +3 Sub Side to Gluten Free Potato Gnocchi or House Fettuccine *contains gluten* +8

CHICKEN PARMESAN Gf......22

No Antibiotics Ever Fried Chicken Breast,Topped With Marinara Sauce & Baked With Mozzarella & Parmesan

Choice of Side Salad or Piripi Fries Sub Side to Specialty Salad +3 Sub Side to Gluten Free Potato Gnocchi or House Fettuccine *contains gluten* +8

SALMON AL HORNO Gf, Nut-Free..........38

Toasted Bread

VEGAN PIE Gf, Vg, V, Nut-Free.....21

Vegan Chili | Mashed Potato | Vegan Parmesan Crust

Toasted Bread

Drizzled in Honey | House Side Salad

PIRIPI’S QUATRO QUESO FLATBREAD Gf, V, Nut-Free........20

Drizzled in Honey | House Side Salad

Choice of Side Salad or Piripi Fries. Upgrade to Specialty Salad +3

*CHURRASCO STYLE NY STRIP Gf, Nut-free.........36

10oz+ Dry Aged Certified Angus NY Strip | Chimichurri

Choice of Side Salad or Piripi Fries. Upgrade to Specialty Salad +3

ALMOND CRUSTED FISH & CHIPS Gf.......24

7 oz Atlantic Cod Filet Breaded in Gluten Free Panko & Almonds | Pickled Salad | House Tartar | Piripi Fries

VEGAN & GLUTEN FREE POTATO

GNOCCHI AL PESTO Gf, Vg, V, Nut-free.....24

PASTA

VEGAN & GLUTEN FREE POTATO GNOCCHI 18

PIRIPI’S HOMEMADE FETTUCCINE 18

VEGAN MARINARA GF, V, VG ~ VEGAN BASIL-PARM GF, V, VG

SAUCES

ALFREDO GF, V ~ BASIL CREAM GF, V, VGO ~ ROSA GF, V

VEGAN MARINARA GF, V, VG ~ VEGAN BASIL-PARM GF, V, VG

PROTEINS

GRILLED NO ANTIBIOTICS EVER CHICKEN+7 - GRILLED PATAGONIA RED SHRIMP+9 - GRILLED VEGETABLES+6

Happy Hour

ASSORTED BAKED OLIVES Gf, Vg, V.......4.25

Rosemary | Thyme | Garlic|Capers

PAN CON TOMACO Vg, V, Gf....4.5

Toasted Gluten Free Baguette | Grated Tomato | E.V.O.O. |Basil |Oregano

PAPAS BRAVAS Gf, V, VgO.....5.5

Piripi Fries | Spicy Tomato & Roasted Red Pepper Sauce House Made Aioli

PIRIPI’S QUATRO QUESO FLATBREAD Gf, V......18

Served with Two Complimentary Glasses of Sparkling Wine

TABLA Y CAVA Gf......24

Served with Two Complimentary Glasses of Sparkling Wine

Served With Gluten Free Toasted Bread

GAMBAS AL AJILLO Gf......16.5

Wild Caught Patagonia Red Shrimp Served in Garlic & Red Hot Chili Pepper Infused E.V.O.O.

Served With Gluten Free Toasted Bread

CLAMS & MUSSELS A LA CHAMPAGNE Gf.......14

ROASTED EGGPLANT & GARBANZO HUMMUS Gf, Vg, V.......8.5

Corn Tortilla Chips | Assorted Crudités

LAMB & BEEF MEATBALLS Gf....10

Pinot Noir Tomato Sauce | Fresh Parsley| Parmesan Cheese |Toasted Gluten Free Bread

LIBATIONS

50% OFF Tap Beer - 25% OFF All Wine & Champagne - $1 OFF Bottled Beer - $2 OFF Signature Cocktails

BUBBLES

Naonis | Prosecco Brut | Veneto, Italy

This extra dry Prosecco has an intense floral and fruity nose. Dry & crisp finish

Segura Viudas | Cava Brut |Catalonia, Spain

Aromas of white fruits, citrus & light floral notes. The palate is elegant with structured mousse, bright acidity & complexity. Dry with a long finish

Mumm| Brut Rose | Napa Valley, California

Pink Coral colour and fresh, vivid aromas of black cherries, red berries and citrus introduce soft red fruit flavours that are rich and mouth filling, yet retain the elegant character of Mumm Napa’s trademark

Moet & Chandon |Imperial Brut |Champagne, France

The minerality undertow imparts a subtle, smoky note that blends with flavors of dried pineapple, biscuit, salted almond and white peach. A balanced version, with a fine bead and well-honed acidity

Veuve Clicquot| Demi Sec | Champagne, France

Lovely and crisp, with aromas of peach blossom, caramel, baked pears, honeysuckle, and grapefruit. The finish is light and fresh, with a lingering note of mousse

Ruinart | Brut Blanc de Blancs | Champagne, France

At first very intense on the nose, giving way to fresh fruit notes, particularly ripe citrus and exotic fruits. A highly refined floral second nose with notes of linden and white fruits. 100% Chardonnay grapes

ROSE

Naonis | Prosecco Extra Dry Rose | Veneto, Italy

Beautiful bright peach color int he glass with aromas of roses and strawberries on the nose. Fresh, light and crisp wine perfect for enjoying throughout the warm summer months

A De Arinzano | Rose | Navarra, Spain

Intense aromas of strawberries, pink grapefruit, roses and white pepper. Fresh & elegant with creaminess in the middle of the mouth. Silky, mild & persistent finish

Chateau Minuity Prestige| 2023 | Cotes de Provence, France

The blush wine is an instant hit with its intense aromas ranging from tangy berries to tropical fruit notes. It’s vibrant and light on the palate with refreshing zesty and herbaceous notes

FRIENDLY WHITES

Domaine Le Capitaine | Chenin Blanc | Loire Valley, France

Nose of ripe peach, apples, pears & spicy aromas with honey flavour. Soft and round textured wine on the palate, confirming the dominating peaches, pineapples, honey, with hint of cinnamon

San Simeon | Chardonnay | Monterey, California

Notes of ripe tropical fruit flavors with compliments of citrus & pear

Luna di Luna | Pinot Grigio | Italy

Aromas of Italian lemon rind, wet stone, ripe honeydew melon and watermelon candies with silky, crisp, dryish light body and a smooth, fast dried apricot finish

Schmitt Sohne | Riesling | Mosel, Germany

Flavours of ripe pear and nectarine are balanced by racy minerality

Saint Clair Family Estate | Sauvignon Blanc | Marlborough, New Zealand

Rounded, supple and light bodied with medium plus acidity. Grapefruit, lemon, green apple, passionfruit, gooseberry, grass & minerals burst across the palate

Monte Tonde| Soave Classico D.O.C. |Veneto, Italy

Yellow with gold highlights. Nose: Exotic stone fruit, hazelnuts, and slate. Palate: Generous yet un-oaked, with unique minerality. Finish: Mouth watering, complex, persistent finish

Frank Family Vineyards | Chardonnay | Carneros, California

Bright & Balanced with vibrant aromas of baked apple, white nectarine, and toasted oak. A lively entry of tropical fruit & citrus expands with notes of rich lemon curd and brioche bread pudding

Casal Farneto Crisio|Verdicchio dei Castelli di Jesi Clasico Riserva D.O.C.G. |Marche, Italy

Aromas of yellow spring flower, cedar and marzipan emerge from the glass. The juicy palate delivers Golden Delicious apple, lemon zest and toasted almond alongside bright acidity

Mason Louis Jadot| Peitit Chablis | Burgundy, France

A pale yellow wine with notes of white fruits, lemon and grapefruit. On the palate, this is a pure and lively wine which has good acidity and notes of ripe apple

Meurgey Crozes | Macon Uchizy | Burgundy, France

Chardonnay of white Burgundy. Green apple, lemon, melon, pineapple aromas. This wine is fermented and aged in tanks only in order to emphasize the fruitiness and freshness

Chateau de Sancerre | Sancerre Blanc | Loire Valley, France

A perfectly balanced wine, elegant, perfumed, with great depth and flavor definition. A dry, mineral palate is the perfect frame for delicate aromas of white fruit, orchard flowers and a subtle smokiness

Cakebread |Chardonnay|Napa Valley, California

Bright, creamy golden apple, white peach, pear & melon aromas with hints of mineral & oak spice. Rich & full bodied with a lingering finish refreshed by vibrant citrus and mineral tones

Far Niente |Chardonnay|Napa Valley, California

A blend of superlative estate vineyards, 100% barrel fermented and aged in French oak. Aromas of melon, hazelnut, orange, and spice are complemented with toasty shadings. Layered palate of fig and citrus fruit with impressive length and a mouthwatering finish

WORLDLY REDS

Cycles Gladiator | Pinot Noir | California

Rich, full bodied & warmly spiced with black cherry & rhubarb flavors accented by wood smoke, cinnamon, and forrest floor notes

CK Mondavi | Cabernet Sauvignon | California

Rich with cherry & blackberry flavours perfectly balanced with a long fruit finish

Campo Viejo |Tempranillo | Rioja, Spain

Aged four years. Balanced, fruity palate with hints of clove, pepper, vanilla & coconut

E. Guigal | Cotes Du Rhone Red Blend | Rhone Valley, France

Syrah, Grenache & Mourvèdre red blend. Intensely aromatic, with black fruits & spices. Long finish, with elegance and finesse accompanying the abundance of fruit and well-balanced tannins

Finca Flichman | Malbec Reserve | Mendoza, Argentina

Ripe red fruits & black pepper. Friendly tannins on the palate, rounded structure & long finish

Hahn | Pinot Noir | Arroyo Seco, California

Brimming with dark cherry & juicy raspberry & strawberry wrapped in vanilla & toasty oak

Renato Ratti | Langhe Nebbiolo Ochetti| Piedmont, Italy

A brilliant garnet red, this wine has notes of violet, red fruits, plums & fine spices. It is intense yet harmonious with good structure & complexity. The tannins are fine, and the finish is round and long

Decoy | Merlot | Alexander Valley, California

Fragrances of ripe raspberry, Bing cherry, red currant, cedar & sweet baking spice from oak aging. Velvety tannins; long, juicy finish. 86% Merlot, 5% Petit Verdot, 4% Cabernet Franc, 3% Syrah, 2% Malbec

Edge Wines | Caber net Sauvignon & Petit Syrah | Alexander Valley, California

Layered bouquet of cherries, black licorice, black current, baking spices, leading into espresso and taboo leaf. A nuanced & structured wine, the tannins are firm yet soft & expressive

Telmo Rodriguez Bodega Lanzaga “LZ” | Tempranillo & Grenache|| Rioja, Spain

Aromas of dark berries, orange blossoms, white pepper & damp earth. Medium bodied with bright acidity

Daou Vineyards Pessimist | Petit Syrah, Zinfandel, Syrah & Lagrein Blend | Paso Robles, California

Aromas of blueberry, black raspberry & currant; hints of cherry, rhubarb, and plum. Trailing scents of mushroom & allspice followed by chocolate, toffee & vanilla

Domaine Carneros | Estate Pinot Noir | Los Carneros, California

Raspberry & black cherry aromas. Flavors enhanced with hints of smoke & exotic spice. Medium-bodied with bright acidity; a broad richness of even-tempered tannin that stretches into a long finish

Orin Swift | 8 Years In The Desert | Red Blend | California

Notes of ripe blueberry, black plum, wild raspberry, espresso bean, sweet oak and a hint of creme de menthe & cedar. Bright acidity throughout the palate, the wine closed with round, ripe tannins and dark chocolate

Jean-Luc Colombo | Chateauneuf-du-Pape | Rhone Valley, France

Syrah, Grenache and Mourvèdre grapes create lovely scents of ripe red fruit, licorice & sweet spice. Full-bodied wine with rich notes of blueberry, wild herbs and lots of spice

Duckhorn Vineyards | 2020 Cabernet Sauvignon | Napa Valley, California

Aromas of huckleberry, cardamom, graham cracker, dark chocolate & violets. Juicy flavors of ripe boysenberry & black tea, finely textured tannins. Bright & balanced acidity with long, elegant finish

Michele Chiarlo Tortoniano| Barolo | Piedmont, Italy

Nose is inviting & complex. Notes of rose petals, juniper berries and fine spices. Ample structure with silky texture of tannins give a surprising harmony to the juvenile stage of this Barolo

Il Poggione | Brunello di Montalcino 2017 |Montalcino, Italy

Aroma of maraschino cherries, leather, spices & vanilla. Texture is structured, full-bodied and balanced

Cakebread |Cabernet Sauvignon | Napa Valley, California

Bouquet of ripe blackberry & boysenberry complemented by notes of dark chocolate & toasty oak. Rich & smooth on the palate. Dark fruit is balanced by fresh acidity & lush tannins; lingering, elegant finish, minerality

Voted Best Wine Menu in 2021!

BEER ON TAP

ELLIE’S BROWN

UPSLOPE CRAFT LAGER

ROTATING IPAS

Ask your server this weeks IPAs

ROTATING DRAFT

Ask your server this weeks special

BOTTLED BEER

4 NOSES GLUTEN REDUCED

Flatiron Fog or Bout Damn Time

MICHELOB ULTRA

Light Lager; 95 Calories; 2.6g Carb; AVB 4.2%

CORONA PREMIER

Light Lager; 90 Calories; 2.6g Carb; ABV 4%

ESTRELLA DAMM DAURA IPA

*Gluten Free

*Gluten Free ABV 6%

SNOWMELT SPIKED SELTZER

100 Calories; 2g Carb

*Gluten Free ABV 6%

SIGNATURE COCKTAILS

ELDERFLOWER G & T

Breckenridge Gin, Elderflower, Thyme, Rosemary Bitters, Lemon & Tonic

PINA COLADA MULE

Breckenridge Vodka, Pineapple Juice, Coconut Cream, Lime & Ginger Beer

PEACH WHISKY SOUR

Bourbon, Peach Juice, House Simple, Lemon Egg White

EL CHAPO

Tequila, Triple Sec, Lime, Pineapple Juice, Jalapeños, Tahin Rim

WATERMELON MINT MEZCAL MARGARITA

Mezcal, Watermelon Juice, Lemon, Muddled Mint, Hawaiian Black Lava Salt Rim

APEROL SPRTIZ

Aperol, Orange Slice, Sparkling Wine, Soda Water

SMOKED ROSEMARY RYE OLD FASHIONED

Rye Whisky, Orange Slice, Muddled Bordeaux Cherry & Sugar, Infused with Smoked Rosemary

CLASSIC MOJITO

Rum, Lime Juice, House Simple, Muddled Mint & Soda Water

KEY LIME GIMLET

Breckenridge Gin, House Simple, Lime Juice, Coconut Cream

BLUEBERRY LAVENDER LEMONADE

Breckenridge Vodka, House Blueberry- Lavender Simple, Lemonade

ZERO PROOF COCKTAILS

ZERO PINA COLADA MULE

Zero Proof Vodka, Pineapple Juice, Coconut Cream, Lime & Ginger Beer

ZERO SMOKED ROSEMARY OLD FASHIONED

Zero Proof Whisky, Orange Slice, Muddled Bordeaux Cherry & Sugar, Infused with Smoked Rosemary

ZERO PEACH WHISKY SOUR

Zero Proof Bourbon, Peach Juice, House Simple, Egg White

ZERO ELDERFLOWER G & T

Non-Alcoholic Gin, Lemon, Thyme, Rosemary Elderflower Tonic Syrup, Elderflower Syrup & Tonic

ZERO EL CHAPO

Zero Proof Tequila, Triple Sec, Lime, Pineapple Juice, Jalapeños, Tahin Rim

ZERO MOJITO

Zero Proof Rum, Lime Juice, House Simple, Muddled Mint & Soda Water

BEST DAY BREWING

Non Alcoholic Beer: Kolsch Style , West Coast IPA & Hazy IPA

BLUEBERRY LAVENDER LEMONADE

Breckenridge Vodka, House Blueberry- Lavender Simple, Lemonade

DESSERT SPECIALTIES

CREME BRULEE Gf, V …………………………..12

Vanilla Bean Custard Topped with Caramelized Sugar

MADAGASCAR VANILLA BEAN ICE CREAM….10

Gf, Vg, V

Add a Scoop of Madagascar Vanilla Ice Cream +$3

MOLTEN LAVA CAKE Gf, V ……………………..12

Decadent Chocolate Cake Filled with Rich Chocolate Ganache

Add a Scoop of Madagascar Vanilla Ice Cream +$3

SPANISH CHURROS Gf, V……………………….12

Homemade cinnamon & sugar dusted gluten free churros served with chocolate and caramel dipping sauce

Add a Scoop of Madagascar Vanilla Ice Cream +$3

Cookie Crust, Chocolate Icing. Add a Scoop of Madagascar Vanilla Ice Cream +$3

CHOCOLATE ESPRESSO PIE Gf, V……………10

Chocolate Espresso Mousse Pie with Chocolate

Cookie Crust, Chocolate Icing. Add a Scoop of Madagascar Vanilla Ice Cream +$3

Add Scoop of Madagascar Vanilla Ice Cream +$3

BANANA FOSTERS CHEESECAKE Gf, V………12

Banana Cheesecake with Graham Cracker Cookie Crust, Drizzled in Caramel with Caramelized Bananas, Whipped Cream & Cherry

Add Scoop of Madagascar Vanilla Ice Cream +$3

Add Amaretto or Kahlua +$6

AFFOGATO AL CAFFE Gf, VgO, V………………10

Espresso Dripped over Madagascar Vanilla Bean Ice Cream & Topped with Whipped Cream

Add Amaretto or Kahlua +$6

AFTER DINNER COCKTAILS

PEANUT BUTTER BANANA MUDSLIDE…..14

Screwball Whiskey, Kahlua, Banana Liquor, Bananas, Whipped Cream

CHOCOLATE ESPRESSO MARTINI…………12

Espresso, Breckenridge Vodka, Baileys Irish Cream, Chocolate

CHOCOLATE STRAWBERRY MARTINI……..14

Disaronno Amaretto, Creme de Cacao, Strawberry, Cream, Chocolate Drizzle

PUMPKIN SPICE WHITE RUSSIAN………….14

Breckenridge Vodka, Kahlua, Pumpkin Spice, Cream

BOOZY PEPPERMINT HOT COCOA…………14

Peppermint Schnapps, Hot Cocoa, Whipped Cream, Marshmallows, Crushed Peppermint Rim

COFFEE & TEA

IRISH COFFEE……………….12

Jameson Irish Whisky, Sugar, Espresso, Whipped Cream, Espresso Beans

SPANISH COFFEE…………..14

Tia Maria, Licor 43, Espresso, Milk, Whipped Cream, Cinnamon

ITALIAN COFFEE……………….12

Bottega Grappa, Espresso, Whipped Cream, Espresso Beans

CAPPUCCINO………………7

ESPRESSO……………4

LATTE………………7

AMERICANO…………6

HOT TEA…………………4

DECAFFEINATED COFFEE & OAT MILK AVAILABLE UPON REQUEST

Kids

oven baked macaroni with mozzarella & cheddar cheese $9

JAMES’ FAMOUS MAC

oven baked macaroni with mozzarella & cheddar cheese $9

hand breaded gluten free panko wild caught Patagonia shrimp $12

ZIVAH’S FRIED SHRIMP Gf

hand breaded gluten free panko wild caught Patagonia shrimp $12

parmesan + manchego Cheese $12

AITOR’S FOUR CHEESE PIZZA Gf, V

house marinara + mozzarella + goat cheese +

parmesan + manchego Cheese $12

Gluten free panko breaded chicken tenders $10

CHICKEN TENDERS Gf

Gluten free panko breaded chicken tenders $10