Interested in Joining our Team?

Available Positions:

Line Cook- Full-Time:

This is a full-time, Line Cook is full-time position. The Line Cook will assist in daily kitchen operations, ensuring the preparation and presentation of high-quality dishes that align with Piripi's standards. Responsibilities include maintaining a clean and organized workspace, developing menu items, monitoring inventory, and ensuring food safety and hygiene practices.

Qualifications

  • Culinary skills, including cooking techniques, recipe preparation, and food plating

  • Knowledge of food safety regulations, hygiene practices, and kitchen operations

  • Strong organizational and time management skills to handle multiple tasks efficiently

  • Ability to work in a fast-paced environment while maintaining attention to detail

  • Passion for culinary arts and dedication to enhancing the guest dining experience

Pay

Hourly: $18/hour + whole house tips

Benefits:

  • 401(k)

  • Flexible schedule

Server Assistant- Part-Time:

18+ only

The Server Assistant is a part-time position. Responsibilities include assisting servers with table preparation, serving food and beverages, promptly attending to customer needs, and maintaining cleanliness in the dining area. The Server Assistant will also support the front-of-house team through efficient organization and collaborative teamwork to ensure an excellent dining experience.

Qualifications

  • Proficiency in Customer Service and Communication skills to provide a welcoming and responsive experience for guests.

  • Experience or knowledge in Food & Beverage service, including delivering orders and ensuring quality presentation.

  • Strong Organization Skills to manage tables efficiently and maintain a clean, well-prepared dining area.

  • Ability to quickly learn and adhere to company standards through Training and adaptability in a fast-paced environment.

  • Positive attitude, punctuality, and a teamwork mindset to support the team and enhance the overall guest experience.

  • Previous hospitality experience is a plus but not required; willingness to learn is essential.

    Benefits:

    • 401(k)

    • Flexible schedule

Pay:

Hourly: $12.14/hour + whole house tips

Host-Part-Time:

Role Description

18+ only

This is a part-time on-site role for a Host position. The Host will be responsible for providing guests with a welcoming and inclusive atmosphere as the face of the establishment. Day-to-day tasks include greeting and seating guests, managing reservations, coordinating with waitstaff and kitchen teams to ensure smooth service, and maintaining a clean and organized front-of-house space. Additional responsibilities may include assisting with guest inquiries while supporting the overall dining experience.

Qualifications

  • Strong Communication and Customer Service skills to ensure a friendly, welcoming, and professional interaction with guests

  • Knowledge of Food & Beverage service and processes is a plus

  • Experience in Sales or upselling to enhance guest experiences is beneficial

  • Ability to support team members with Training and collaboration to ensure operational success

  • Proactive problem-solving skills and ability to work efficiently in a fast-paced environment

  • Flexibility to work evenings, weekends, and holidays based on business needs

Benefits:

  • 401(k)

  • Flexible schedule

Pay:

Hourly: $12.14/hour + whole house tips

PLEASE DO NOT APPLY IF YOU DON’T MEET QUALIFICATIONS

info@piripirestaurant.com

720-328-0787

615 Briggs St. Suite C

Erie, CO 80516